Current Position：Home>Meat Flavor Powder>Chicken Flavor Hydrolyzed Protein Powder
Product name:Chicken Flavor Hydrolyzed Protein Powder
Product Code：CFP-E
Main Parameters：
Total Nitrogen（g/100g）：≥4.80
Salt（g/100g）：45.0±2.0
Main Characteristics：Rich amino acid flavor and chicken aroma; It can be widely used in extruding powder of puffed food, soup and snack food, with rich taste and hiding peculiar smell.
Pictures are for reference only
