Chinese/English

Baoding Way Chein Food Industrial co., LTD.
  • Home
  • About Us
  • News Center
  • Products
    1. Seasonings
    2. Drinks Premix
  • Marketing System
  • Contact Us

Current Position:Home>Meat Flavor Powder>Chicken Extract

  • Seasonings
    • Hydrolyzed Vegetable Protein Powder(Standard type)
    • Hydrolyzed Vegetable Protein Powder(Moisture resistance type)
    • Hydrolyzed Vegetable Protein Powder(Pure type)
    • Hydrolyzed Vegetable Protein Powder(Flavor type)
    • Fermented Soy Sauce Powder(Compound seasoning)
    • Enzymatic Hydrolyzed Protein Powder
    • Oriental Traditional Flavor Powder
    • Vinegar Powder
    • Tomato Powder
    • Meat Flavor Powder
    • Compound Seasoning powder Dusting Powder(Salty Direction)
    • Compound Seasoning powder Dusting Powder(Sweet Flavor)
    • Compound Flavor Seasoning Powder Premixed Powder(Salty Direction)

Product name:Chicken Extract

Chicken Extract

Product Code:CEP-AD

Main Parameters:

Total Nitrogen(g/100g):≥2.00

Salt(g/100g):≤15.0

Main Characteristics:Strong chicken flavor. It can be widely used in puffed food, chicken essence, soup and snack food. It has the characteristics of enhancing the taste and setting off the bottom taste.


Previous:Chicken Bone Flavor Powder
Next:Chicken Flavor Hydrolyzed Protein Powder

Pictures are for reference only

Copyright © Baoding Way Chein Food Industrial co., LTD.冀ICP备11009423号-2 Tel:(86)312-310-7356 Ext.8022Design & Concept By Diansou

FacebookTwitter PRIVACY POLICY

手机
手机二维码