HVP-RQ

Product Code:HVP-RQ

Main Parameters:

Total Nitrogen(g/100g):≥3.00

Salt(g/100g):26.0±3.0

3-Chloro-1,2-Propanediol (mg/kg):≤1.0

Main Raw Materials:Corn Protein

Main Characteristics:Low-salt, with unique amino acid flavor and taste of corn protein.


Pictures are for reference only