Product Code：HVP-AG

Main Parameters：

Total Nitrogen（g/100g）：≥5.00

Salt（g/100g）：40.0±2.0

3-Chloro-1,2-Propanediol (mg/kg)：≤1.0

Main Raw Materials：Wheat protein

Main Characteristics：High content of total nitrogen and amino acids, with unique amino acid flavor and taste of wheat protein.