Product Code:HVP-NY
Main Parameters:
Total Nitrogen(g/100g):4.72~5.20
Salt(g/100g):48.5~51.5
3-Chloro-1,2-Propanediol (mg/kg):≤0.5
Main Raw Materials:Corn Protein
Main Characteristics:Moisture resistance and anti-dusting; High content of total nitrogen and amino acids.
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